The Tap Takeover Podcast crew returns to check in with owner Russ Klisch at Lakefront Brewing in preparation for the 2018 Black Friday Release! We have a live tasting of some side-by-side comparisons of both the 2017 & 2018 Black Friday Barrel-Aged Imperial Stout, as well as the 2017 & 2018 XXX Reserve – a barrel-aged blend of the previous three years of Black Friday Stout. Get some insider info on the 2018 Black Friday release and all that Lakefront Brewing has in store for 2019! Pour yourself a glass of Black Friday Imperial Stout and join us. Cheers!
The Tap Takeover Podcast has taken another “beer-run” for a very special super-sized two part interview with Revolution Brewing in Chicago, IL! We sit down with Quality & Innovation Lead Marty Scott and Specialty Beer Coordinator Aaron Keefner as they lead us through a sneak-peak live tasting of their “Deep Wood Series.” We’ll be discussing the skill and craft of barrel-aging and blending, the “Van Halen Culture” of Revolution, and we’ll hear some great stories about the early days of production. And we’ve got Breaking News about some future releases from the Deep Wood Series! Grab a can of Cafe Deth barrel-aged coffee stout and join us for the fun. Cheers!
Just in time for the Revolution Deep Wood series Release this weekend, stay up-to-date with a quick 5-minute Installment from the Beer News Department at the Tap Takeover Podcast! Certified Fresh as of 11/14/18. Grab a can of Deth’s Tar Barrel-Aged Imperial Stout and join us. Cheers!
Just in time to get you ready for the weekend! Stay up-to-date with a quick 5-minute Installment from the Beer News Department at the Tap Takeover Podcast! Certified Fresh as of 11/01/18. Grab a bottle of Central Waters’ Brewhouse Coffee Stout and join us. Cheers!